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Cream Cheese Wontons

The Pioneer Woman
  • 30 minutes
  • Serves 24

INGREDIENTS

8 oz

cream cheese

2

green onions

3 Tablespoons

honey

2 Tablespoons

low sodium soy sauce

1 tsp

rice wine vinegar

1/4 tsp

sesame oil

1 Tablespoon

sriracha

24 servings

vegetable oil

1/2 cup

water

1

whole egg

24

wonton wrappers