Chocolate Caramel Covered Potato Chip Brownies

INGREDIENTS

Eggs

1/2 cup

All purpose flour

3/4 cup

Cocoa powder, unsweetened

1 1/4 cups

Granulated sugar

14 oz

Kraft caramel

1/2 tsp

Salt

1/2 cup

Semi-sweet chocolate chips, high quality

2 tsp

Vanilla extract

1 stick

butter

1/2 tbsp

Water

9.5 oz package Hershey's Baking Melts

4 cups

Kettle chips, sea salt flavor + 1 more cup for crushing and sprinkling on top