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Sweet Potato Curry

www.thekitchn.com
  • 28 minutes
  • Serves 4

INGREDIENTS

1 tbsp

coconut oil

1 tbsp

fresh ginger

2 cloves

garlic

3 tbsp

thai red curry paste

2 media

sweet potatoes

15 oz

canned chickpeas

13 oz

full-fat coconut milk

1/2 cup

water

1 tsp

kosher salt

1/4 tsp

black pepper

5 oz

baby spinach

2

juice of lime

1