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Crispy Asian salmon with stir-fried noodles, pak choi & sugar snap peas

www.cookingeducation.us
  • minutes
  • Serves

INGREDIENTS

2 fillets

salmon

2 tsps

soy sauce

1 piece

ginger

1

garlic clove

2 tbsps

lime juice

1 tsp

sesame oil

85 gs

rice vermicelli

2 tsps

rapeseed oil

1 tsp

sesame oil

1

spring onion

1

garlic clove

1/2

red chilli

1 piece

ginger

100 gs

sugar snap peas

100 gs

pak choi

1

pepper

1 tsp

soy sauce

1 tsp

thai fish sauce

1/2

juice of lime

1 tbsp

coriander

1 serving

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1 serving

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1 serving

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