INGREDIENTS
4 larges
avocado
3 Tbsps
balsamic glaze
1/3 cup
basil
6 ozs
fresh mozzarella
1/2 tsp
garlic powder
1/2 tsp
italian seasoning
2 Tbsps
olive oil
1/2 tsp
onion powder
4 servings
salt and pepper
20 ozs
skinless boneless chicken breasts
2 media
vine ripened tomatoes