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Slow-cooker Black Bean Enchiladas

www.thekitchn.com
  • 781 minutes
  • Serves 4

INGREDIENTS

1 small

bell pepper

16 ozs

canned black beans

1 cup

chicken meat

2 tsps

chili powder

1 tsp

cumin

1 cup

frozen corn

32 ozs

salsa

1 tsp

salt

1 1/2 cups

shredded cheese

12

tortillas

1 small

onion