Favoreats
Favoreats LLC
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INGREDIENTS
3 Tablespoons
balsamic vinegar
1/4 tsp
black pepper
2 1/2 cups
flour
12 ozs
fresh ricotta
6 servings
parmesan cheese
2 lb
red-skinned sweet potatoes
1/4 cup
sage leaves
2 tsp
salt
8 Tablespoons
unsalted butter