Pistachio Thumbprint Cookies with Cream Cheese Filling and White Chocolate Drizzle

INGREDIENTS

1 head

1 serving

pistachio pudding mix

1 serving

1 c

unsalted butter

1/3 c

powdered sugar

egg

1 tsp

vanilla extract

1 tsp

almond extract

3 2/5 ozs

instant pistachio pudding mix

2 cs

flour

1 Tbsp

unsalted butter

2 ozs

cream cheese

3/4 c

powdered sugar

1 tsp

vanilla

1 serving

milk

1/2 c

white chocolate chips

1 tsp

shortening

1 serving

nuts

1 L

from: cathy l