INGREDIENTS
1/2 tsp
Orange, zest
1
Egg, large
1 cup
Rolled oats, old-fashioned
1 cup
Cranberry sauce [crock-pot recipe] [stove-top recipe
1/2 cup
Brown sugar, light packed
1 cup
Gluten-free flour blend
1/4 cup
Granulated sugar
1/4 tsp
Salt
1/2 tsp
Vanilla extract, pure
2/3 cup
Walnuts, unsalted
1
Brick [8 oz] cream cheese, softened
1 stick
[4 oz] of cold unsalted butter