INGREDIENTS
1
medium sized spaghetti squash
2 tbsp
olive oil
1
tomato, diced
1
jar artichoke hearts
1/2 cup
shredded mozzarella cheese, plus a little extra for topping
1 10 ounce container
La Terra Fina Spinach & Parmesan Dip and Spread
1/4 tsp
salt
1/8 tsp
pepper
1/4 tsp
garlic powder