INGREDIENTS
2 lbs
skinless boneless chicken breasts
1/4 cup
all purpose flour
1/2 tsp
black pepper
1 Tbsp
canola oil
1/4 cup
soy sauce
2 Tbsps
rice vinegar
2 Tbsps
ketchup
1 Tbsp
brown sugar
1
garlic clove
1/2 tsp
fresh ginger
1/4 tsp
red pepper flakes
1/2 cup
cashews
1 serving
peppers