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Favoreats

Favoreats LLC

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Soft Italian Bread

Baked by Rachel
  • 120 minutes
  • Serves 1

INGREDIENTS

1 1/4 tsp

Active dry yeast

2 cups

All purpose flour

1

Cornmeal

1/2 tsp

Granulated sugar

1 tsp

Salt

1/2 cup

Whole wheat flour, white

1 cup

Water