INGREDIENTS
15 ozs
adzuki beans
2 cs
corn
2 cs
cherry tomatoes
1
red bell pepper
1
orange pepper
1/2 c
red onion
2
jalapeno
1/3 c
lime juice
1/4 c
olive oil
1/4 c
cilantro leaves
1 tsp
salt
3/4 tsp
ground cumin
1/2 tsp
cayenne pepper
1/4 tsp
ground pepper