INGREDIENTS
1 serving
long pasta
24 inches
sub rolls
1 1/4 cups
cornflakes
1/2 small
onion
1/2 cup
lowfat milk
6 tbsp
ketchup
1 tbsp
worcestershire sauce
1 tsp
fresh thyme
1/2 tsp
garlic powder
1 large
egg
1 serving
salt and pepper
1 1/2 lb
90% lean ground beef
2 cups
shredded cheddar cheese
1 serving
would i make this again? oh yes. ryan would be very disappointed if i didn't