INGREDIENTS
1/2 cup
unsalted butter, softened
1/2 cup
granulated sugar
1/2 cup
lightly packed light brown sugar
1/4 cup
buttermilk
2 tsp
baking powder
2
eggs
1 1/2 tsp
vanilla
2 cups
Gold Medal all-purpose flour
1/2 tsp
salt
2 cups
shredded, peeled apple (about 4 medium or 2 large) (see note below)
3/4 cup
chopped pecans
1/2 cup
dried cranberries
1/4 cup
lightly packed light brown sugar
3 tbsp
all-purpose flour
2 tbsp
unsalted butter
1/3 cup
chopped pecans