Favoreats
Favoreats LLC
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INGREDIENTS
16 ozs
green beans
6 pieces
bacon
1/4 cup
butter
1/4 cup
brown sugar
1 serving
garlic salt
3/4 lbs
tuna
2 cups
arugula
3
mayonnaise
8 pieces
rice paper
150 gs
shiitake mushrooms
30 gs
leeks
30 gs
shallots
10 gs
ginger
50 gs
carrots
1/2 tsp
five spice powder
1/4 tsp
red pepper powder
15 mls
sesame oil
15 mls
soy sauce
15 mls
water
1 tbsp
chia seeds
2 cups
water
1 cup
white wine
3 tbsp
salted butter
2 tbsp
garlic oil
1 1/2 tsp
salt
1 tsp
old bay seasoning
1 tbsp
garlic
2 leaves
fresh basil
2 tbsp
creamy peanut butter
1 1/2 tbsp
hoisin sauce
2 tsp
lime juice
1 medium
garlic
5 tsp
water
8 sheets
rice paper
4 oz
carrots
8 oz
seeds
8 smalls
butter lettuce leaves
24
mint leaves
16
cilantro
24
shrimps
3/4 tsp
anchovy paste
1
garlic clove
1/2 cup
buttermilk
1/2 cup
mayonnaise
1/4 cup
fresh tarragon leaves
1/2 cup
parsley
3 tbsp
fresh chives
2 tbsp
lemon juice
1 serving
salt
1 serving
ground pepper
2
lobster tails
lb
english cucumber
1/4 cup
carrots
1/4 cup
sweet onion
1/2 cup
radishes
3/4 cup
grape tomatoes
2
chicken breasts
1 tsp
paprika
1 tsp
red pepper powder
1 serving
salt
2 tsps
honey
1 tsp
oil
1/2 cup
soya sauce
1/2 cup
water
2 Tbsps
brown sugar
1 tbsp
honey
1/2 tbsp
rice vinegar
4 cloves
garlic
1/12 tbsp
cornstarch
1 serving
pepper
1 serving
salt
1/2 cup
broccoli florets
1/2 cup
carrots
1/4 cup
zucchini
1 serving
salt and pepper
2 tsps
sesame seeds
2 tsps
dried herbs
1 tbsp
oil
6 tbsps
mint chutney
1 serving
leftover fried rice
2 cups
basmati rice
400 gs
chicken
2
onions
2 tbsps
canola oil
2 tbsps
coriander
2 tbsps
mint
1 cup
bean curd
1 tsp
chilli powder
1 serving
salt
1