INGREDIENTS
1/4 tsp
cayenne pepper
1 tsp
chili powder
1 tbsp
cornmeal
10 6-inches
flour tortillas
1/2 tsp
garlic powder
1 lb
ground beef
8 oz
monterey jack cheese
1 small
onion
1 cup
salsa
8 oz
shredded cheddar cheese
12 oz
sour cream
1 envelope
taco seasoning
1 cup
water