INGREDIENTS
14 1/2 ozs
chicken broth
1/4 cup
lemon juice
5 cloves
garlic
1 tsp
oregano
2 tsps
chicken bouillon
2 lbs
skinless boneless chicken breasts
2 Tbsps
unsalted butter
2 Tbsps
cornstarch
1/4 cup
water
1 serving
salt and pepper
1 serving
lemon wedges