Fat Witch Bakery's Legendary Chocolate Caramel Brownies

INGREDIENTS

14 tbsp

unsalted butter (look, I said legendary, not light!)

1/2 cup

plus 1 tablespoon bittersweet chocolate disks ((I use Guittard))

large eggs

1 cup

plus 1 tablespoon sugar

2 tsp

pure vanilla extract

1/2 cup

unbleached all-purpose flour

Kosher salt

caramel squares (, unwrapped and in a small bowl)

2 tbsp

lukewarm water