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Loaded Oatmeal Cookies

Sally's Baking Addiction
  • 0 minutes
  • Serves 18

INGREDIENTS

1/2 cup

unsalted butter, softened to room temperature

3/4 cup

packed light or dark brown sugar

1/4 cup

 (50g) granulated sugar

1

large egg, at room temperature

2 tsp

vanilla extract

1 tbsp

dark molasses

1

and 2/3 cups (140g) old-fashioned whole rolled oats

1 cup

all-purpose flour, (measured correctly)

1/2 tsp

ground cinnamon

1/2 tsp

baking soda

1/4 tsp

salt

1

and 1/2 cups add-ins (I used butterscotch morsels, chopped peanut butter M&Ms, and chocolate chunks)