INGREDIENTS
2
Eggs
3 cups
Rolled oats, regular
2 1/3 cups
All-purpose flour
1 tsp
Baking soda
2 cups
Brown sugar, packed
3/4 cup
Caramel ice cream topping
1
Recipe coffee glaze
1/4 tsp
Salt
2 tsp
Vanilla
1 1/2 cups
Pecan
1 tbsp
Instant coffee crystals
1 cup
Butter