INGREDIENTS
32 oz
canned kidney beans
2 pints
grape tomatoes
8 oz
green chilies
1 medium head
iceberg lettuce
12 oz
nacho chips
6 oz
olives
1 cups
salsa
6 oz
shredded cheddar cheese
1/3 cup
sugar
1 large
sweet onion
2 envelopes
taco seasoning
1 cups
thousand island dressing