INGREDIENTS
1 cup
packed light brown sugar
1 cup
salted butter, slightly softened
2 cups
all purpose flour
1 tsp
baking soda
1 tsp
pumpkin pie spice
1/2 tsp
cinnamon
3
large eggs
1/2
(of a 16 oz can) pumpkin
Glaze:
1 1/2 tbsp
orange juice
2/3 cup
powdered sugar