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Make The Perfect Charcuterie Board

picky-palate.com
  • 30 minutes
  • Serves 20

INGREDIENTS

20 servings

almonds

1 pint

blueberries

20 servings

brie cheese

20 servings

cheese

20 servings

crackers

20 servings

cream cheese block

20 servings

cucumbers

20 servings

dill pickles

20 servings

dried apricots

20 servings

gouda

20 servings

honey

1 cup

marinated artichoke hearts

20 servings

mustard

1 cup

olive

1 cup

olive

20 servings

pecorino romano

1 Slices

pepperoni

20 servings

pickles

1 chunks

pineapple chunks

20 servings

pistachios

1

pomegranate

1 pint

raspberries

1 bunch

red grapes

1 Slices

salami

20 servings

sausage

1 Sprigs

thyme sprigs