INGREDIENTS
2
Eggs
3 1/4 cups
All-purpose flour
2 tsp
Baking powder
1 cup
Granulated sugar
2 tsp
Nutmeg, ground
1 cup
Powdered sugar
1/2 tsp
Salt
1
land o'lakes butter (1 stick
5/8 cup
Eggnog
2 tsp
Rum or 1 teaspoon rum extract
1 tsp
Rum or 1/2 rum extract