INGREDIENTS
1/2 cup
whole wheat pastry flour
1 tsp
cane sugar
1 tsp
brown sugar
1/2 tsp
baking powder
1/4 tsp
baking soda
1 pinch
salt
1/2 tsp
pumpkin pie spice
1/4 tsp
espresso powder
2 Tbsps
buttermilk powder
1
egg white
1 tbsp
vanilla extract
1/4 cup
coffee
1/4 cup
water
1/4 cup
pumpkin puree