Best-Ever White Chocolate Cranberry Macadamia Nut Cookies

INGREDIENTS

1 1/2 cups

Cranberries, dried

Eggs, large

3 cups

All-purpose flour

1 tsp

Baking soda

1 cup

Brown sugar, dark or light packed

1 1/2 cups

Ghiradelli white chocolate chips

3/4 cup

Granulated sugar

3/4 tsp

Salt

1 tbsp

Vanilla extract

coarsely chopped roasted salted macadamia nuts (approx. 4 1/2 ounces), roasted salted

2 sticks

unsalted butter, unsalted