INGREDIENTS
4 servings
almond milk
15 mls
avocado oil
1/4 tsp
black pepper
425 gs
chickpeas
4 servings
chili garlic sauce
1 tsp
coconut sugar
3/4 tsp
fresh dill
3 cloves
garlic
1/2 tsp
ground cumin
1/2 tsp
ground turmeric
60 gs
hummus
453 gs
hummus
15 mls
lemon juice
15 mls
olive oil
1/2 tsp
oregano
75 gs
parsley
4 servings
pita chips
35 gs
red onion
75 gs
roma tomatoes
1 c
root vegetables
1/2 tsp
sea salt
1 pinch
sea-salt
1/2 tsp
smoked paprika