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French Onion Soup

Gimme Some Oven
  • 60 minutes
  • Serves 6

INGREDIENTS

4 lb

yellow onions

3 tbsp

butter

4 cloves

garlic

3 tbsp

flour

1/2 cup

dry white wine

6 cups

beef stock

1 tsp

worcestershire sauce

1

bay leaf

3 sprigs

dried thyme

3 pinches

salt and pepper

1 serving

baguette

1 oz

cheese