INGREDIENTS
1
package yellow cake mix
2 1/2 cups
quick cooking oats
3/4 cup
butter, melted
8 oz
cream cheese, room temperature
1 14 ounce can
sweetened condensed milk
2
Tbls lemon juice
1 tsp
vanilla extract
1/2 cup
white chocolate chips
16 oz
jellied cranberry sauce
2
Tbls cornstarch