INGREDIENTS
1 lb
Ground beef, lean
1
Avocado
1/2
Bell pepper, orange
1 pint
Cherry tomatoes
1
bunch Cilantro
3 tbsp
Cilantro, fresh
2
Garlic cloves
1 tbsp
Green chiles
2 4 ounce cans
Green chilis
2 1/2
Lime
1 tsp
Onion powder
3
Radishes
1/4
Red onion
1/2
Sweet onion
1/3 cup
Beef stock, low-sodium
1
Salsa, fresh
1/8 tsp
Cayenne pepper
1 tsp
Chili powder
1 tsp
Paprika, smoked
1/2 tsp
Pepper
1/2
Red pepper bell
1/2 tsp
Salt
1 pinch
Salt and pepper
1 tsp
Olive oil
1 1/2 tsp
Cumin, ground
1
Enough tortilla chips to cover the bottom of a pan
1 handful
Fritos
1/4 cup
Greek yogurt, plain
1/4 cup
Half and half
8 oz
Monterey jack cheese
1
Sour cream