INGREDIENTS
1 lb
Ground beef or turkey
2 cloves
Garlic
1 tsp
Oregano
1
Red or green bell pepper
1 10 ounce can
Ro-tel tomatoes and green chiles
1 14 ounce can
Tomatoes, petite with juices
1
Yellow onion, large
6 oz
Elbow macaroni
1/4 tsp
Cayenne or red pepper flakes
1 tbsp
Chili powder
1 tsp
Paprika, smoked
2
Salt and fresh black pepper, coarse
2 tbsp
Olive oil
1 tsp
Cumin
1 1/2 cups
Cheddar cheese, sharp