Favoreats

Favoreats LLC

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And Molly Stevens’ All About Braising is the classic cookbook that will get you to cruciferous nirvana

www.tastecooking.com

INGREDIENTS

2 lb

green cabbage

8 oz

yellow onion

1 large

carrot

1/4 cup

chicken stock

1/4 cup

olive oil

1 serving

coarse salt

1 serving

black pepper

1 serving

red pepper flakes

1

View Detailed Directions