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Spaghetti With Spicy Scallop Marinara Sauce

www.foodnetwork.com
  • 30 minutes
  • Serves 4

INGREDIENTS

3/4 lb

bay scallops

28 oz

canned tomatoes

1 cup

fresh basil

3 cloves

garlic

4 servings

kosher salt

1 tbsp

olive oil

1 piece

parmesan cheese

1/4 tsp

red pepper flakes

12 oz

spaghetti