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Salmon Cakes (Salmon Patties)

Natasha, Natasha's Kitchen
  • 45 minutes
  • Serves 13

INGREDIENTS

13 servings

bell pepper

2 larges

eggs

1/4 cup

fresh parsley

13 servings

garlic salt

3 Tbsps

mayo

13 servings

olive oil

1 medium

onion

1 cup

panko bread crumbs

1/2

red bell pepper

1 lb

salmon filet

3 Tbsps

unsalted butter

1 tsp

worcestershire sauce