INGREDIENTS
1 cup
sun dried tomatoes
1
onion
2 cloves
garlic
3
sage leaves
1 1/2 cups
pumpkin puree
1 cup
tomato sauce
4 cups
chicken broth
1 tsp
dried basil
1/2 cup
half and half
1 pinch
cinnamon
8 oz
bucatini
1 lb
lean ground turkey
1
onion
1 tbsp
chili powder
1 tsp
garlic powder
2 tbsp
garlic-infused oil
1 bunch
kale
1 serving
parmesan cheese