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Mini Lemon Cheesecakes

Recipe by Kraft
  • 180 minutes
  • Serves 6

INGREDIENTS

40

vanilla wafers , finely crushed (about 1-2/3 cups)

zest and 1 Tbsp. juice from 1 lemon , divided

1/4 cup

butter or margarine , softened

1

pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened

1/2 cup

sugar

1

egg