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Southwestern Avocado Egg Muffins

Alyssa Rivers, The Recipe Critic
  • 45 minutes
  • Serves 12

INGREDIENTS

1

avocado

1/4 tsp

black pepper

1 can

canned black beans

1/8 tsp

cayenne pepper

1/4 cup

cilantro

1/4 tsp

cumin

8

eggs

1/2 tsp

kosher salt

4 oz

pepperjack cheese

1

tomato