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Moist Red Velvet Cake and Whipped Cream Cheese Frosting

Sharee @Savory Spicerack
  • 60 minutes
  • Serves 8

INGREDIENTS

2

Eggs, large

2 1/2 cups

All-purpose flour

1 tsp

Baking soda

4 cups

Confectioners' sugar

2 tbsp

Dutch pressed cocoa powder

2 tbsp

Food coloring, red

1 tsp

Salt, fine

1 1/2 cups

Sugar

2 tsp

Vanilla, pure

1 tsp

Distilled vinegar, white

1 cup

Vegetable oil

1 cup

unsalted butter, unsalted

1 cup

Buttermilk

1 lb

Cream cheese