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Shredded Brussel Sprout and Kale Salad with Maple Pecan Parmesan

www.makingthymeforhealth.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 tbsp

apple cider vinegar

4 cups

brussel sprouts

1 tsp

dijon mustard

1/2 cup

dried cranberries

2 tbsp

extra virgin olive oil

3

juice of lemon

4 cups

lacinato kale

1 tsp

maple syrup

2 tbsp

nutritional yeast

3/4 cup

pecans

1/2 tsp

salt

1/4 tsp

smoked paprika