Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
pastry dough
1 1/2 cups
gluten-free flour
1 1/2 tbsp
brown sugar
1/2 tsp
salt
6 tbsp
butter
3 tbsp
ice water
2 tbsp
butter
1 cup
strawberries
2 tbsp
golden brown sugar
1 tsp
cornstarch
1 serving
balsamic glaze
2 tbsp
juice
1 cup
confectioners sugar
1 serving
pastry dough
1 1/2 cups
gluten-free flour
1 1/2 tbsp
brown sugar
1/2 tsp
salt
6 tbsp
butter
3 tbsp
ice water
2 tbsp
butter
1 cup
strawberries
2 tbsp
golden brown sugar
1 tsp
cornstarch
1 serving
balsamic glaze
2 tbsp
juice
1 cup
confectioners sugar