Favoreats
Favoreats LLC
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INGREDIENTS
13 1/2 ozs
andes mints
1 tsp
baking soda
2 larges
eggs
2 1/4 cups
flour
1 1/2 cups
light-brown sugar
1/8 tsp
mint extract
1/2 tsp
salt
2 cups
semi-sweet chocolate
3/4 cup
unsalted butter
2 Tbsps
unsweetened cocoa powder
1 1/2 tsps
vanilla extract
2 Tbsps
water