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Salmon with Creamy Garlic Dijon Sauce

Jaclyn, Cooking Classy
  • 20 minutes
  • Serves 4

INGREDIENTS

1/2 tsp

cornstarch

1 1/2 Tbsps

dijon mustard

1 Tbsp

fresh dill

1 Tbsp

garlic cloves

1/2 cup

heavy cream

1/2 tsp

honey

1/2 cup

low sodium chicken broth

3 tsps

olive oil

24 ozs

salmon fillets

4 servings

salt and pepper