INGREDIENTS
1/2
baguette
3 cups
cherry tomatoes
6 larges
fresh basil leaves
1/2 head
garlic cloves
3 Tbsps
olive oil
1 tsp
oregano
1/2 cup
parmesan
1/4
red onion
1/4 tsp
red pepper flakes
2 tsps
red wine vinegar
1 pinch
salt and pepper
3 servings
salt and pepper
1/4 cup
unsalted butter