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Chocolate Chip Cookie Dough Frosting (Egg-free)

Mel's Kitchen Cafe
  • 10 minutes
  • Serves 4 to 5

INGREDIENTS

1/2 cup

All-purpose flour

1/2 cup

Brown sugar, packed light or dark

1/2 cup

Chocolate chips, mini

2 cups

Powdered sugar

1 pinch

Salt

1 tsp

Vanilla extract

12 tbsp

Butter

3 tbsp

Milk or cream