INGREDIENTS
2 qt
vegetable oil
1 cup
rice wine
1/4 cup
soy sauce
1 lb
skinless boneless chicken thighs
1 cup
flour
1 tbsp
salt
1 tbsp
vegetable oil
2 cloves
garlic
1 tsp
fresh ginger
1/2 cup
chili pods
1/4 cup
rice wine
1/4 cup
soy sauce
1/4 cup
rice wine vinegar
1/4 cup
sugar
1 tbsp
cornstarch
1/4 cup
green onions
1 serving
white rice
1 serving
n/a