INGREDIENTS
1
box JIFFY corn muffin mix
1
egg
1/2 cup
sour cream
1/2 cup
creamed corn
1 lb
ground beef
1
onion, chopped
3 cloves
garlic, minced
1/2 tsp
salt
1 tsp
cumin
1 tsp
chili powder
10 oz
can red enchiladas sauce (divided)
cheddar cheese, shredded
Monterey jack cheese, shredded
small handful cilantro leaves, chopped
Fresh jalapeño, chopped (optional)
Sour cream