INGREDIENTS
20 ozs
ground turkey breast
1/4 cup
seasoned breadcrumbs
1/4 cup
parmigiano reggiano cheese
1/4 cup
parsley
1
egg
1 large clove
garlic
1 tsp
kosher salt
1 tsp
olive oil
4 cloves
garlic
28 ozs
canned tomatoes
1
bay leaf
1 serving
salt and pepper
1/4 cup
fresh basil