INGREDIENTS
1 serving
ham
1 lb
great northern beans
8 cups
water
3
ham hocks
1 cup
carrots
1 cup
celery
1 cup
onion
2
bay leaves
3/4 tsp
thyme
1 Dash
hot sauce
1 tbsp
red wine vinegar
1/4 cup
fresh parsley
1 serving
salt and pepper
1 serving
garlic
1/2 tsp
rosemary
1
bay leaf
2 Cs
diced ham
1 serving
water
1 serving
adapted from the wives
1 serving
enjoy