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Pasta with Pesto Cream Sauce

The Pioneer Woman
  • 16 minutes
  • Serves 8

INGREDIENTS

2 Tablespoons

butter

1/3 cup

extra virgin olive oil

3/4 cups

fresh basil leaves

2 cloves

garlic

1/2 cup

heavy cream

1/4 cup

parmesan

1/2 cup

parmesan cheese

12 oz

pasta

3 Tablespoons

pine nuts

8 servings

salt and pepper

2

whole tomatoes